Genomic strategies for reducing losses during processing and improving the nutritional value of wheat in human diets. Wheat breeding requires efficient tools to allow selection of varieties with both high grain yield and good functional and nutritional value. Whole genome analysis will be used to develop screening methods to deliver wheat varieties with novel processing and nutritional properties for human diets contributing to global food and nutritional security.
Transport systems that underpin nitrogen efficient maize. This project aims to define the nitrogen transport network involved in the uptake, storage and redistribution of inorganic nitrogen (nitrate and ammonium) over the developmental life cycle of maize. This information will provide novel insight into the genetic control of nitrogen use in maize and other cereal crops.
Enhancing stress tolerance in plants by manipulation of properties of stress responsive transcription factors. This project will describe structural and functional properties of cereal transcription factors that are critical to plant development under hostile environmental conditions. The knowledge of the revealed molecular mechanisms of transcription factors will open avenues to developments of improved crop plants.
Functional network analysis of plant metabolism in response to salinity and temperature through targeted proteomics. This project will measure changes in plant metabolism and provide methods and a pipeline for quantification and modelling. It will assess nitrogen linked metabolism under environmental stress experienced in Australian wheat cropping systems and build fundamental knowledge of changes in networks of nitrogen metabolism in model plants.
Advanced plant breeding and food manufacturing for healthier bread. This project aims to generate bread containing high amounts of biologically available iron through targeted manipulation of plant-derived phytonutrients at several points along the wheat-to-bread supply chain. The project expects to generate new knowledge for developing healthier bread and address consumer demands for value-added food products. Anticipated outcomes are novel plant breeding and food manufacturing techniques that ....Advanced plant breeding and food manufacturing for healthier bread. This project aims to generate bread containing high amounts of biologically available iron through targeted manipulation of plant-derived phytonutrients at several points along the wheat-to-bread supply chain. The project expects to generate new knowledge for developing healthier bread and address consumer demands for value-added food products. Anticipated outcomes are novel plant breeding and food manufacturing techniques that enhance the nutritional composition of wheat grain and bread making products, resulting in higher-value agricultural commodities and breads. The project should benefit bread retailers and crop growers involved in Australia’s $4.7 billion bread market and reduce the environmental impacts of bread production.Read moreRead less
Digging deeper to improve yield stability. This project aims to provide innovative breeding solutions that harness the ‘hidden’ part of the plant, roots, to support the development of more productive crops in the face of climate variability. The project expects to generate new insights into the biology and genetics of root development in barley, a model cereal crop, by applying cutting-edge genome editing, phenotyping and genomics technologies. Anticipated outcomes include novel methodologies to ....Digging deeper to improve yield stability. This project aims to provide innovative breeding solutions that harness the ‘hidden’ part of the plant, roots, to support the development of more productive crops in the face of climate variability. The project expects to generate new insights into the biology and genetics of root development in barley, a model cereal crop, by applying cutting-edge genome editing, phenotyping and genomics technologies. Anticipated outcomes include novel methodologies to accelerate breeding for diverse production environments, with direct applications in barley, and other major cereals including wheat and oats. This should provide significant economic and social benefits to the Australian grains industry through yield stability amidst climate variability.Read moreRead less
Small molecules with large effect: The dual role of nitrogen-containing metabolites in stress tolerance and nutrient recycling. The main objective of this project is to identify drought and nutrient-deficiency responsive pathways in tolerant wheat and to provide markers to breeding programs that facilitate selection of superior breeding lines. This project builds on a pilot study conducted in rice in which tolerant-specific metabolites were identified which are representative of pathways relevan ....Small molecules with large effect: The dual role of nitrogen-containing metabolites in stress tolerance and nutrient recycling. The main objective of this project is to identify drought and nutrient-deficiency responsive pathways in tolerant wheat and to provide markers to breeding programs that facilitate selection of superior breeding lines. This project builds on a pilot study conducted in rice in which tolerant-specific metabolites were identified which are representative of pathways relevant for the protection of cells from damage through reactive oxygen species (ROS) and for nutrient (nitrogen, phosphorus, sugars) recycling under stress. Available data suggest that these pathways are also relevant in wheat. Quantitative metabolomics, genetics, and molecular tools will be used to deliver either DNA-based or metabolomics markers to breeders.Read moreRead less
Developing strong restorer-of-fertility genes for hybrid wheat breeding. Hybrid wheat varieties yield 10-15% more than conventional lines but a cost-effective system to produce hybrid seeds on a commercial scale is missing. This project aims to deliver such a system for use in hybrid wheat breeding programmes. The outcome will be ultimately higher wheat yield gains in Australia and worldwide. Higher and more stable yields will contribute to higher food security for the growing human population.
Field and quasi-field phenotyping for the quantitative characterisation of wheat yield under stress. The project aims to develop state-of-the-art monitoring and profiling capabilities for the quantitative assessment of plant growth performance in field and quasi-field environments under the abiotic stress conditions of drought and nutrient deficiency. This project involves the design and use of high resolution but low budget imaging stations to capture the growth of cereal plants in competitive ....Field and quasi-field phenotyping for the quantitative characterisation of wheat yield under stress. The project aims to develop state-of-the-art monitoring and profiling capabilities for the quantitative assessment of plant growth performance in field and quasi-field environments under the abiotic stress conditions of drought and nutrient deficiency. This project involves the design and use of high resolution but low budget imaging stations to capture the growth of cereal plants in competitive environments. Novel computer vision and image processing techniques will be applied to the image data to quantitatively characterise the success of genetic varieties to tolerate abiotic stress environments under actual field conditions.Read moreRead less
Role of stubble management in improving soil fertility. In highly-weathered nutrient-poor soils of the south-western Australia, the amount of nutrients in stubble is critical in nutrient cycling as well as in determining optimal amounts of fertilisers to be applied. Stubble management is therefore an integral part of crop fertilisation and nutrient management. We will characterise nutrient cycling in the stubble-soil-crop continuum in a range of cropping situations. Computer modelling will be us ....Role of stubble management in improving soil fertility. In highly-weathered nutrient-poor soils of the south-western Australia, the amount of nutrients in stubble is critical in nutrient cycling as well as in determining optimal amounts of fertilisers to be applied. Stubble management is therefore an integral part of crop fertilisation and nutrient management. We will characterise nutrient cycling in the stubble-soil-crop continuum in a range of cropping situations. Computer modelling will be used to extend applicability of results over space and time. This project will provide the knowledge required for improving fertiliser recommendations to take into account changes in the cropping systems that have occurred in the last 10-20 years.Read moreRead less