Eco-NextNet: An Ecologically-Inspired Adaptive Network Resource Management Framework for a Sustainable Next Generation Mobile Network for Ubiquitous Services. Ubiquitous communications service is the most important element of today's societies. In urban and rural areas of the country as well as at the time of natural disasters such as bushfires, floods, cyclones, it is vital to devise alternative schemes to create and sustain on-demand telecommunications services. In most cases it is not the lac ....Eco-NextNet: An Ecologically-Inspired Adaptive Network Resource Management Framework for a Sustainable Next Generation Mobile Network for Ubiquitous Services. Ubiquitous communications service is the most important element of today's societies. In urban and rural areas of the country as well as at the time of natural disasters such as bushfires, floods, cyclones, it is vital to devise alternative schemes to create and sustain on-demand telecommunications services. In most cases it is not the lack of technology that hinders the implementation of a reliable communications service, but it is the resource allocation. In this project we propose a novel sustainable resource management framework inspired by natural ecological systems to solve the above problem. Upon completion, Australia will be in forefront of technologies related to the management of complex networks.Read moreRead less
Tactical Research Fund: Tracking The Impacts On Seafood Consumption At Dining Venues Arising From The Northern Territory’s Seafood Labelling Laws
Funder
Fisheries Research and Development Corporation
Funding Amount
$75,000.00
Summary
On 11 November 2008 the NT put in place laws , by way of licence condition, under the Fisheries Act that require fish retailers serving imported seafood for public consumption to state if the product is imported.
The conditions apply to menus in hotels, restaurants and cafes as well as takeaways. These fish labeling laws are considered, by Industry, to be extremely beneficial in assisting consumers in making informed seafood choices.
The NT is the first Australian jurisdict ....On 11 November 2008 the NT put in place laws , by way of licence condition, under the Fisheries Act that require fish retailers serving imported seafood for public consumption to state if the product is imported.
The conditions apply to menus in hotels, restaurants and cafes as well as takeaways. These fish labeling laws are considered, by Industry, to be extremely beneficial in assisting consumers in making informed seafood choices.
The NT is the first Australian jurisdiction to implement such laws. Seafood labeling laws in other jurisdictions cease at the back door of food outlets, leaving consumers unable, in many instances, to determine if the seafood in their meals is harvested in Australia or if it is imported.
The fish retailer seafood labeling laws will have been in place for a year when this project will commence. The NTSC feels it is important to identify what impact the labeling measures are having along the supply chain (i.e. from harvest to the consumer).
There is a significant need to understand whether the seafood labeling laws have lead to changes in seafood purchasing behaviour.
Of particular interest is quantifying whether there has been a negative impact which may have lead to decreased seafood consumption in general or a switch away from local product by either consumers or retailers.
This information will assist the NT seafood industry and NT Government (NTG) to assess the impacts of the current labeling laws.
Objectives: 1. To quantify the quantity and origin of seafood sold in selected fish retailer establishments in the Darwin region 2. To monitor the impact of fish retailer labeling requirements along the supply chain within the Darwin region 3. To identify any impacts of the labeling requirements on consumer choice 4. To provide advice to DRDPIFR on the impact, operation and implementation of new labeling requirements Read moreRead less
Distribution Of "Australian Fisheries" Free Of Charge To Licensed Australian Fishermen
Funder
Fisheries Research and Development Corporation
Funding Amount
$350,000.00
Summary
Objectives: 1. Maintain a vital service to all Commonwealth-licensed Australian fishermen in the form of a unique publication containing timely information on a wide range of fisheries issues affecting the day-to-day and on-going business operations of fishermen
A Feasibility Project To Test The Extension Of Market And Reporting Facilities By Fishermen And Fishermen's Co-operatives By The Use Of VIATEL Communication
Funder
Fisheries Research and Development Corporation
Summary
Objectives: 1. By utilising VIATEL facilities, provide a medium whereby fishermen and buyers can be aware of fish available for trade and to investigate the full potential of such a system
Safeguarding Future Wireless Communications with Physical Layer Security. Wireless communication is vulnerable to eavesdropping attacks since the transmitted signal enters an open wireless medium allowing anyone to overhear it. This project tackles the challenging problem of secure wireless transmissions through the advancement of a new security technology termed physical layer security. Theoretical frameworks are expected to be developed to understand how this new technology extracts the intri ....Safeguarding Future Wireless Communications with Physical Layer Security. Wireless communication is vulnerable to eavesdropping attacks since the transmitted signal enters an open wireless medium allowing anyone to overhear it. This project tackles the challenging problem of secure wireless transmissions through the advancement of a new security technology termed physical layer security. Theoretical frameworks are expected to be developed to understand how this new technology extracts the intrinsic security from the wireless medium to protect the confidentiality of information transmission. The research outcome is expected to provide for innovative solutions to safeguard Australia's future commercial, government and military wireless networks, and to give pivotal insights into the impact of this new technology on national security.Read moreRead less
The Second International Symposium On Abalone Biology Fisheries And Culture
Funder
Fisheries Research and Development Corporation
Funding Amount
$5,296.00
Summary
Objectives: 1. To organise the second International Symposium on abalone biology, fisheries and culture 2. To organise workshops after the synposium on key topics relevant to abalone culture, stock assessment and management
Tactical Research Fund: Development Of The Eyre Peninsula Retail And Food Service Seafood User Guide
Funder
Fisheries Research and Development Corporation
Funding Amount
$75,000.00
Summary
The development of the Eyre Peninsula Retail and Food Service Seafood User Guide will exploit the lack of knowledge and appreciation for the range of seafood species to be included. The notion of developing an “Appellation” which can be developed across sectors and species would be an Australian (if not world) first – this concept would include a best practise approach to all aspects of the value chain from water to plate. It would include the design, development and implementation of an infor ....The development of the Eyre Peninsula Retail and Food Service Seafood User Guide will exploit the lack of knowledge and appreciation for the range of seafood species to be included. The notion of developing an “Appellation” which can be developed across sectors and species would be an Australian (if not world) first – this concept would include a best practise approach to all aspects of the value chain from water to plate. It would include the design, development and implementation of an information programme which can communicate the benefits and advantages of the products by species whilst being specific to both retail and food service markets. One of the key elements of the campaign will be the development of a toolkit which provides the various stakeholders in the value chain – from producers to consumers – the necessary understanding and skills to fully exploit the market opportunity for the harvest. This would be undertaken by species and by market sector, with a focus on the nuances between them.
Research of existing “seafood user guide” tools in Australia clearly demonstrate no comprehensive, multi species user guide specifically designed for retail and food service exists with the required components detailed below:
- Provenance, history and integrity of the seafood harvest - About each sector –volume, environmental governance, sustainability, harvesting methods, fishery management, seasonality and fishermen features - Harvest to Market – harvest, processing, packaging, distribution, retail / food service - Usability Guide – by product by season including handling, storage, receiving and preparation, cutting and cooking - Tasting Notes including textures and flavours - Health and Nutrition - Fast Fact Sheet - Images to support consumer usage
The User Guide will be the training guide benchmark and has the potential to expand to an Australian guide, inclusive of all seafood species.
Objectives: 1. To develop a set of accurate and informative educational tools delivering against trade requirements 2. To develop a uniform and coordinated educational program that features 11 seafood species available on the Eyre Peninsula including Southern Bluefin Tuna, Mussels, Pacific Oysters, Spencer Gulf Prawns, Yellowtail Kingfish, Sardines, Suzuki Mulloway, Marinescale, Abalone, Deep Sea Trawlfish and niche seafoods 3. To develop materials that communicate the appellation of Eyre Peninsula seafood 4. To capture highly synchronised technical and creative communications Read moreRead less
Seafood CRC: Aquaculture Production Innovation Hub: Phase II – Communication, Extension And Opportunities
Funder
Fisheries Research and Development Corporation
Funding Amount
$110,520.34
Summary
The Seafood CRC has made considerable investment in a diverse range of aquaculture production projects. The research has been prioritised and driven by industry needs, and it is critical to ensure the research outputs are communicated to industry. This is particularly the case where projects may be largely focussed on one species or one industry sector, yet have broader relevance and application among Seafood CRC participants. Selected key extension activities for the ‘Finfish’ and ‘Breeding for ....The Seafood CRC has made considerable investment in a diverse range of aquaculture production projects. The research has been prioritised and driven by industry needs, and it is critical to ensure the research outputs are communicated to industry. This is particularly the case where projects may be largely focussed on one species or one industry sector, yet have broader relevance and application among Seafood CRC participants. Selected key extension activities for the ‘Finfish’ and ‘Breeding for Profit’ Themes of the SfCRC Production Innovation Program have been built into this project.
Objectives: 1. Improve communication and increase collaboration among aquaculture producers and researchers 2. Delivery of key extension activities for the ‘Finfish’ and ‘Breeding for Profit’ Themes of the SfCRC Production Innovation Program 3. Develop a plan for continuation of successful communication activities beyond the life of the Seafood CRC Read moreRead less