Critical windows: understanding changes in eating and physical activity over the transition from secondary school to young adulthood. This project will explain changes in eating, physical activity and sedentary behaviour during the critical period of transition from secondary school to young adulthood. It will provide important information on how we can assist adolescents to maintain a healthy lifestyle over a time characterised by several major life changes.
Intergenerational transmission of dietary behaviour. The health of future generations depends largely on the health of current generations. Bad eating habits associated with obesity and other chronic diseases are often passed from parents to children. This study will provide insight into the ways in which these habits are perpetuated within families of various cultural backgrounds. It will establish how assessing family health history can be used as a tool to help identify and modify the risk of ....Intergenerational transmission of dietary behaviour. The health of future generations depends largely on the health of current generations. Bad eating habits associated with obesity and other chronic diseases are often passed from parents to children. This study will provide insight into the ways in which these habits are perpetuated within families of various cultural backgrounds. It will establish how assessing family health history can be used as a tool to help identify and modify the risk of chronic, life-threatening disease in families and individuals. If proven effective, this tool can be rolled out nationwide to help promote and maintain healthier diets in Australian families and reduce the economic burden on the government.Read moreRead less
Effects of omega-3 fatty acids and micronutrients on learning and behaviour of Indigenous Australian children from a remote community school. Indigenous Australian children have disproportionate health problems that are largely related to malnutrition, which affects physical health and may also impact on their emotional health, learning and behaviour. Indigenous Australian children in remote rural communities are performing well below national benchmarks, and the government has earmarked improve ....Effects of omega-3 fatty acids and micronutrients on learning and behaviour of Indigenous Australian children from a remote community school. Indigenous Australian children have disproportionate health problems that are largely related to malnutrition, which affects physical health and may also impact on their emotional health, learning and behaviour. Indigenous Australian children in remote rural communities are performing well below national benchmarks, and the government has earmarked improved education in this population as a top national priority. To date research has not addressed the impact of nutrition on learning in this population. Improving the nutritional status of these children could assist them to derive greater benefit from educational opportunities, and in turn greater equality of access to occupational opportunities later in life.Read moreRead less