Protein biosensors for detecting smoke exposure of grapes. Bush fires and controlled burns that take place in the vicinity of vineyards can lead to grape contamination with tasteless phenolic glucosides. Their hydrolysis during wine making leads to “smoke taint” – an unpleasant medicinal taste that can render wine undrinkable. We will apply a combination of organic synthesis, protein engineering and directed evolution to develop protein-based biosensors of phenolic glucosides. These biosensors w ....Protein biosensors for detecting smoke exposure of grapes. Bush fires and controlled burns that take place in the vicinity of vineyards can lead to grape contamination with tasteless phenolic glucosides. Their hydrolysis during wine making leads to “smoke taint” – an unpleasant medicinal taste that can render wine undrinkable. We will apply a combination of organic synthesis, protein engineering and directed evolution to develop protein-based biosensors of phenolic glucosides. These biosensors will be used to devise a simple portable colorimetric test that can be performed in the vineyard or the winery. The ability to rapidly determine the level of grape contamination with phenolic glucosides would give Australian wine growers and wine makers a powerful tool to mitigate the effects of bushfires.Read moreRead less
Plant cyclotides as novel sustainable tools for crop protection . This project between the University of Queensland and Syngenta, a top-tier agricultural biotech company, aims at developing new crop protection technologies based on peptides. Insecticides are essential to meet the 60% increase in food production goal set by the UN but long-term exposure to traditional insecticides can harm beneficial pollinating insect populations. Expected outcomes include an exciting new insecticide technology ....Plant cyclotides as novel sustainable tools for crop protection . This project between the University of Queensland and Syngenta, a top-tier agricultural biotech company, aims at developing new crop protection technologies based on peptides. Insecticides are essential to meet the 60% increase in food production goal set by the UN but long-term exposure to traditional insecticides can harm beneficial pollinating insect populations. Expected outcomes include an exciting new insecticide technology based on natural plant defense peptides, the cyclotides, which has potential to revolutionise crop protection, leading to safer products for the environment. Benefits from the technology include a reduction in toxic insecticide residues, precision targetted applications and agrichemicals that degrade without trace.Read moreRead less
Enhanced natural insecticidal activity against a pest of national priority . This project aims to deliver environmentally friendly, non-genetically modified crop protection tools against a catastrophic pest, the fall armyworm. This project expects to generate new knowledge of natural plant protection strategies and their application in targeted crop protection using a combination of unconventional, but cleverly integrated, cutting-edge technologies and approaches. Expected outcomes include compr ....Enhanced natural insecticidal activity against a pest of national priority . This project aims to deliver environmentally friendly, non-genetically modified crop protection tools against a catastrophic pest, the fall armyworm. This project expects to generate new knowledge of natural plant protection strategies and their application in targeted crop protection using a combination of unconventional, but cleverly integrated, cutting-edge technologies and approaches. Expected outcomes include comprehensive new technologies to fight against the most damaging global crop pest, improved Australian agritech capacity and strengthened international collaborations. This should provide significant benefits, such as added security for Australia’s most important agricultural crops and regions, and global food production.Read moreRead less