Early life overfeeding - mechanisms for programming obesity and long-term immune dysfunction. Early life overfeeding can lead to obesity and related changes in adulthood. With this study we will discover how overfeeding can permanently alter an animal's development so that its body weight and immune functions are dysregulated. The outcomes will facilitate appropriate design of animal experiments considering the impact of neonatal programming. They will also contribute to more efficient feeding p ....Early life overfeeding - mechanisms for programming obesity and long-term immune dysfunction. Early life overfeeding can lead to obesity and related changes in adulthood. With this study we will discover how overfeeding can permanently alter an animal's development so that its body weight and immune functions are dysregulated. The outcomes will facilitate appropriate design of animal experiments considering the impact of neonatal programming. They will also contribute to more efficient feeding protocols for meat production in agriculture and identify targets for risk management and for preventing and ameliorating early life overfeeding effects in humans. This investigation therefore has clear benefits to the social, economic, and health aspects of obesity and to basic science and agriculture.Read moreRead less
The role of omega-3 fatty acids in brain mechanisms that regulate water and salt balance. The ability of mammals to survive is heavily dependent upon their ability to maintain body fluid balance. This project aims to elucidate brain mechanisms for the behavioural regulation of water and salt balance, with specific investigation of the role of dietary fatty acids within these processes. It is hypothesised that omega-3 polyunsaturated fatty acids (PUFA) affect intake of water and salt by affecti ....The role of omega-3 fatty acids in brain mechanisms that regulate water and salt balance. The ability of mammals to survive is heavily dependent upon their ability to maintain body fluid balance. This project aims to elucidate brain mechanisms for the behavioural regulation of water and salt balance, with specific investigation of the role of dietary fatty acids within these processes. It is hypothesised that omega-3 polyunsaturated fatty acids (PUFA) affect intake of water and salt by affecting the sensitivity of various receptors, or the hormones used by this body system. Omega-3 PUFA are known to play a role in regulating genes, and therefore, may also affect the production of key proteins, such as receptors, hormones or enzymes involved in the regulation of salt and water intake.Read moreRead less
Economics of carbon, nitrogen and water use in Acacia and Eucalyptus. Australia's flora is dominated by plants with sclerophyllous foliage, that is hard leaves that are tolerant of nutrient and/or water stress. Either nutrient and/or water stress are suggested as driving the evolution of sclerophylly and distribution of extant species. Mechanisms of tolerance to drought and nutrient stress differ, and these differences are reflected in patterns of nitrogen and carbon allocation and economics o ....Economics of carbon, nitrogen and water use in Acacia and Eucalyptus. Australia's flora is dominated by plants with sclerophyllous foliage, that is hard leaves that are tolerant of nutrient and/or water stress. Either nutrient and/or water stress are suggested as driving the evolution of sclerophylly and distribution of extant species. Mechanisms of tolerance to drought and nutrient stress differ, and these differences are reflected in patterns of nitrogen and carbon allocation and economics of nitrogen and water use in photosynthesis. The present study will use these differences in economics to distinguish between water- and nutrient-driven adaptations in a range of Acacia and Eucalyptus species from mesic to arid environments.Read moreRead less
High temperature limits of leaf function. In arid and semi-arid central Australia, Acacia spp. dominate the over-storey, but this shifts to Eucalyptus and Corymbia spp. in more mesic coastal regions. Areas of central Australia are extremely hot, dry and sunny, and it is this combination of stresses that likely excludes Eucalyptus spp. from many landforms. There has been little research on high temperature tolerance of Acacia and Eucalyptus, despite the putative importance of this stress, in co ....High temperature limits of leaf function. In arid and semi-arid central Australia, Acacia spp. dominate the over-storey, but this shifts to Eucalyptus and Corymbia spp. in more mesic coastal regions. Areas of central Australia are extremely hot, dry and sunny, and it is this combination of stresses that likely excludes Eucalyptus spp. from many landforms. There has been little research on high temperature tolerance of Acacia and Eucalyptus, despite the putative importance of this stress, in combination with other stresses, in limiting species? distributions. Our program of collaborative research will examine the tolerance of Acacia and Eucalyptus to a combination of high temperatures, drought and high light.Read moreRead less