Industrial Transformation Training Centres - Grant ID: IC160100025
Funder
Australian Research Council
Funding Amount
$2,259,000.00
Summary
ARC Training Centre in Food Safety in the Fresh Produce Industry. ARC Training Centre in Food Safety in the Fresh Produce Industry. This centre aims to create an innovation platform of food safety researchers and industry personnel who can significantly advance the safety of fruit and vegetables in Australia. The intended outcomes are safer food, leading to enhanced health and wellbeing; industry growth in the food/agribusiness sector; enhanced trust and international reputation; and increased a ....ARC Training Centre in Food Safety in the Fresh Produce Industry. ARC Training Centre in Food Safety in the Fresh Produce Industry. This centre aims to create an innovation platform of food safety researchers and industry personnel who can significantly advance the safety of fruit and vegetables in Australia. The intended outcomes are safer food, leading to enhanced health and wellbeing; industry growth in the food/agribusiness sector; enhanced trust and international reputation; and increased access to growing export markets. Intended benefits to industry are ready-to-use technologies for strengthened food safety, and a new generation of highly-skilled food safety scientists with experience in conducting industry-focused research.Read moreRead less
Industrial Transformation Training Centres - Grant ID: IC140100024
Funder
Australian Research Council
Funding Amount
$2,061,605.00
Summary
ARC Training Centre for Innovative Horticultural Products. ARC Training Centre for Innovative Horticultural Products. The Australian food industry, and the fresh produce sector in particular, offers enormous opportunities for growth and diversification through development of innovative new products that are safe, convenient, affordable and healthy. The Training Centre will develop fresh foods with improved shelf life and sensory quality, through a suite of food science and market analysis projec ....ARC Training Centre for Innovative Horticultural Products. ARC Training Centre for Innovative Horticultural Products. The Australian food industry, and the fresh produce sector in particular, offers enormous opportunities for growth and diversification through development of innovative new products that are safe, convenient, affordable and healthy. The Training Centre will develop fresh foods with improved shelf life and sensory quality, through a suite of food science and market analysis projects relevant to the horticultural supply chains of Woolworths supermarket. A new model for researcher training, integrating formal course-work and workplace-integrated learning, will deliver professionals who are industry relevant, understand food product innovation and have a trans-disciplinary approach to delivering products that satisfy market demand.Read moreRead less
Green sample preparation technologies for analytical chemistry. This project opens new directions for the sample preparation of small molecules, nanoparticles and bacterial cells prior to analysis and will reduce pollution from chemical laboratories. The proposed 'green' analytical chemistry techniques will strengthen the position of Australia as a world-leader in separation science.
Powering optimisation of large, energy-efficient multihull vessels, operating at critical speeds. Australia is currently the world leader in the design and construction of large aluminium vessels. The existing fleet of vessels is under pressure from increased fuel prices and regulatory requirements to reduce emissions; this project directly addresses the need to develop new energy-efficient multihull vessels using computations and model testing.
Miniaturised electrophoretic systems for distributed environmental sensing. This project aims to develop new low-cost sensors to quantify a range of water nutrients for continuous automated water monitoring. The project aims to design a microfluidic cartridge to obtain a particulate-free sample for analysis by the rapid separation of inorganic anions and cations. The cartridge is intended to be operated in a portable low cost, low weight, low power instrument. The deployment of multiple units ai ....Miniaturised electrophoretic systems for distributed environmental sensing. This project aims to develop new low-cost sensors to quantify a range of water nutrients for continuous automated water monitoring. The project aims to design a microfluidic cartridge to obtain a particulate-free sample for analysis by the rapid separation of inorganic anions and cations. The cartridge is intended to be operated in a portable low cost, low weight, low power instrument. The deployment of multiple units aims to provide a continuous data stream describing the changes in nutrient profiles within various waters, to feed into environmental models and inform best practice for agriculture and aquaculture industries.Read moreRead less
Marine vessel wave wake: Ferry operations in sheltered waterways. This project aims to address one of the biggest risk factors to the Sydney ferry system, by ensuring the waves that new ferries generate are minimised. This would reduce the impact on other users of this busy waterway or damage to the surrounding infrastructure or environment. Modernising Sydney’s fleet of iconic passenger ferries is an integral part of the New South Wales Government’s long-term transport master plan. The project ....Marine vessel wave wake: Ferry operations in sheltered waterways. This project aims to address one of the biggest risk factors to the Sydney ferry system, by ensuring the waves that new ferries generate are minimised. This would reduce the impact on other users of this busy waterway or damage to the surrounding infrastructure or environment. Modernising Sydney’s fleet of iconic passenger ferries is an integral part of the New South Wales Government’s long-term transport master plan. The project is intended to predict the waves produced by any proposed ferry operation, allowing changes to be made to minimise waves during early planning stages. The new method for predicting the complex wave phenomenon is designed to provide more comprehensive and accurate assessments than conventional technologies.Read moreRead less
Resilience of lake ecosystems to water-level manipulation. Which lakes recover from fluctuations in water level and which do not? Manipulations of water levels in lakes will need to intensify as droughts become more frequent. This project will develop robust ways of forecasting how lakes will respond to changes in manipulations of water levels, to minimise extinctions and maintain aesthetics and water quality.
Developing a new approach to aquatic pollutant assessment combining time integrated sampling with toxicity testing. Present approaches for monitoring risk of aquatic pollutants are limited to grab sample analysis for specific pollutants using target values and/or ecotoxicological assessment of population biomarkers. This collaborative research, involving 3 universities and 10 industry partners, aims to develop and evaluate a novel approach combining extraction of pollutants using time integrated ....Developing a new approach to aquatic pollutant assessment combining time integrated sampling with toxicity testing. Present approaches for monitoring risk of aquatic pollutants are limited to grab sample analysis for specific pollutants using target values and/or ecotoxicological assessment of population biomarkers. This collaborative research, involving 3 universities and 10 industry partners, aims to develop and evaluate a novel approach combining extraction of pollutants using time integrated passive samplers and toxicological evaluation of extracts using a range of rapid in-vitro and in-vivo assays. The project will produce cost-effective tools for highly sensitive assessment of pollutant effects and ultimately facilitate intervention guidelines based on mixture toxicity.Read moreRead less
Application of the multichannel self-potential method to detection of seepage from mine tailings impoundments. This project will use a modern multichannel geophysical data acquisition system to study short and long-term variations in self-potential measurements at a tailings dam. The project will use the self-potential method to detect fluid seepage paths through the dam wall, and will use numerical models to make quantitative estimates of seepage rates. The major outcomes of the project will ....Application of the multichannel self-potential method to detection of seepage from mine tailings impoundments. This project will use a modern multichannel geophysical data acquisition system to study short and long-term variations in self-potential measurements at a tailings dam. The project will use the self-potential method to detect fluid seepage paths through the dam wall, and will use numerical models to make quantitative estimates of seepage rates. The major outcomes of the project will be a rigorous appraisal of the utility of the self-potential method for mapping seepage in an operating mine environment, and construction of fluid flow paths through the dam which can be used to guide future remediation work.Read moreRead less
Integrating electrophysiology and molecular biology to understand the role of cell membranes in bacterial responses to chill and osmotic stress. Modern food manufacture is driven by competing demands: consumers prefer foods that are 'natural', i.e. having received minimal processing and containing less preservatives, and last, but are safe. Thus, a challenge is to find minimal sets of treatments and preservatives that limit microbial growth.
Current methods to for determining limits to microbi ....Integrating electrophysiology and molecular biology to understand the role of cell membranes in bacterial responses to chill and osmotic stress. Modern food manufacture is driven by competing demands: consumers prefer foods that are 'natural', i.e. having received minimal processing and containing less preservatives, and last, but are safe. Thus, a challenge is to find minimal sets of treatments and preservatives that limit microbial growth.
Current methods to for determining limits to microbial growth are time and consuming and empirical. We will assess the potential of a new method (MIFE) to rapidly measure limits of bacterial growth under combinations of treatments. At the same time we will study how cells, and in particular how the cell membrane, responds to these stresses to provide insights for the development of new, minimal - yet safe - food preservation technologies.
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