Understanding, controlling and improving the flavour of almond kernels. Almond kernels may be sweet, semi-bitter or bitter, with the first two categories marketed as fresh nuts, while the latter are used in processed products such as marzipan. Semi-bitter kernels have a more interesting flavour than sweet kernels and we require tools to breed for this character. The bitter flavour is imparted by amygdalin via the cyanogenic pathway. This project will characterise the genetic control of sweet, ....Understanding, controlling and improving the flavour of almond kernels. Almond kernels may be sweet, semi-bitter or bitter, with the first two categories marketed as fresh nuts, while the latter are used in processed products such as marzipan. Semi-bitter kernels have a more interesting flavour than sweet kernels and we require tools to breed for this character. The bitter flavour is imparted by amygdalin via the cyanogenic pathway. This project will characterise the genetic control of sweet, semi-bitter and bitter flavour, amygdalin accumulation in developing kernels, and key enzymes in the cyanogenic pathway. Almond populations segregating for these traits will be used and the data will be integrated into the Australian almond meiotic map.Read moreRead less
Investigation of almond transformation for self-fertility and virus resistance. This project addresses the long-term goal of the Australian almond industry to produce cultivars that are self-fertile and resistant to Prunus necrotic ringspot and prune dwarf viruses. Both self-sterility and virus infection can result in unreliable and often low yields. Research will address the control of gene expression relating to self-sterility and the introduction of virus resistance, via sequencing of self- ....Investigation of almond transformation for self-fertility and virus resistance. This project addresses the long-term goal of the Australian almond industry to produce cultivars that are self-fertile and resistant to Prunus necrotic ringspot and prune dwarf viruses. Both self-sterility and virus infection can result in unreliable and often low yields. Research will address the control of gene expression relating to self-sterility and the introduction of virus resistance, via sequencing of self-fertility and self-sterility genes, construct development and improved regeneration of transformed almond in vitro without the use of antibiotics.Read moreRead less
Development of novel forms of Marguerite Daisies (Argyranthemum species). Nuflora International Pty. Ltd. and its partners have developed a world class breeding program in marguerite daisies which has seen this formerly minor garden plant become an important commercial commodity in the international nursery industry, with sales of PBR protected varieties now topping ten million plants per year. However, further commercialization of this species into diverse international markets, such as the cut ....Development of novel forms of Marguerite Daisies (Argyranthemum species). Nuflora International Pty. Ltd. and its partners have developed a world class breeding program in marguerite daisies which has seen this formerly minor garden plant become an important commercial commodity in the international nursery industry, with sales of PBR protected varieties now topping ten million plants per year. However, further commercialization of this species into diverse international markets, such as the cut flower market, is limited by the level of genetic diversity in the gene pool available to breeders. This project seeks to greatly expand the level of genetic variability in marguerite daisies through inter-specific hybridization, mutation and chromosome engineering.Read moreRead less
Improved Indian Mustard for sustainable biodiesel production. There is an urgent need to reduce Australia's dependency on fossil fuels and to improve the sustainability of the Australian farming sector. The on-farm production of biodiesel will reduce farm input costs, reduce farmer dependency on fluctuations in fossil fuel costs and reduce greenhouse gas emissions. Indian mustard is drought tolerant and produces inedible oil suitable for biodiesel production. The genetic improvement of Indian mu ....Improved Indian Mustard for sustainable biodiesel production. There is an urgent need to reduce Australia's dependency on fossil fuels and to improve the sustainability of the Australian farming sector. The on-farm production of biodiesel will reduce farm input costs, reduce farmer dependency on fluctuations in fossil fuel costs and reduce greenhouse gas emissions. Indian mustard is drought tolerant and produces inedible oil suitable for biodiesel production. The genetic improvement of Indian mustard will provide farmers with a viable crop for biodiesel production and its bio-fumigation properties make it an effective addition to the crop rotation. Useful by-products include a natural insecticide and, once the glucosinolates are removed, meal suitable for animal feed. Read moreRead less
Using cutting edge genomic tools to dissect the molecular control of hybrid vigour in cereals. Hybrid cereals grow in a wide range of environments, require less water and produce more grain from less land. This project will generate an enhanced capacity to rapidly develop new hybrid cereal varieties. The Australian community will benefit by having enhanced food security using less water and less land. The Australian community will also benefit because land and water will be released to the envir ....Using cutting edge genomic tools to dissect the molecular control of hybrid vigour in cereals. Hybrid cereals grow in a wide range of environments, require less water and produce more grain from less land. This project will generate an enhanced capacity to rapidly develop new hybrid cereal varieties. The Australian community will benefit by having enhanced food security using less water and less land. The Australian community will also benefit because land and water will be released to the environment, or to support other industries and their communities, or to grow other crops. The wide environmental adaptation of these hybrid cereals will allow the Australian community to respond flexibly to adverse climatic changes. Read moreRead less
Pest Status and Management of a Creiss psyllid in Eucalyptus plantations. Research studies are required on the ecology and epidemiology of a Creiis psyllid, recently found causing significant damage in young Eucalyptus dunnii plantations. The susceptibility to psyllid damage to a range of selected clonal types will be examined. With increasing community concerns associated with insecticide usage and to reduce costs, exploitation of natural resistance is an avenue that counters economic threat f ....Pest Status and Management of a Creiss psyllid in Eucalyptus plantations. Research studies are required on the ecology and epidemiology of a Creiis psyllid, recently found causing significant damage in young Eucalyptus dunnii plantations. The susceptibility to psyllid damage to a range of selected clonal types will be examined. With increasing community concerns associated with insecticide usage and to reduce costs, exploitation of natural resistance is an avenue that counters economic threat from herbivorous insects. Since Australia is currently planting 100,000 ha of eucalypts per year results from this project are essential to build better management strategies for reduce the impact of this and all pests on tree survival and growth.Read moreRead less
Wood quality improvement for spotted gum. Eucalypts are one of the world's top sources of hardwood saw and pulp logs. This project will provide a model for accelerated tree improvement for wood quality. The aim is to link genes for wood formation with wood quality phenotypes in spotted gum, a priority hardwood eucalypt for Northern Australia. The significance of the approach is time and costs saved in the deployment of plantations of higher wood quality through the circumvention of delays to gen ....Wood quality improvement for spotted gum. Eucalypts are one of the world's top sources of hardwood saw and pulp logs. This project will provide a model for accelerated tree improvement for wood quality. The aim is to link genes for wood formation with wood quality phenotypes in spotted gum, a priority hardwood eucalypt for Northern Australia. The significance of the approach is time and costs saved in the deployment of plantations of higher wood quality through the circumvention of delays to generate populations required for alternative approaches and early selection available with molecular breeding.Read moreRead less
Genomic selection: a new frontier for higher rates of genetic gain in wheat. The historical rates of genetic gain in wheat production are insufficient to meet the world's future needs for wheat-based food. Genomic selection (GS) is the most likely candidate tool that is capable of delivering the required level of genetic gain. This project will develop data-sets and statistical methods to implement GS in wheat.
Mining the rice genome for alleles of value in rice improvement. Food production and quality are determined by the varieties of food plants that are used in agriculture. A high quality rice genome sequence became available in 2005. This project will mine the data in the sequence to identify genes associated with key production and quality traits. New technologies and strategies will be developed and applied. The discoveries will be of value for the model crop, rice and for other cereal and foo ....Mining the rice genome for alleles of value in rice improvement. Food production and quality are determined by the varieties of food plants that are used in agriculture. A high quality rice genome sequence became available in 2005. This project will mine the data in the sequence to identify genes associated with key production and quality traits. New technologies and strategies will be developed and applied. The discoveries will be of value for the model crop, rice and for other cereal and food crops. Human health benefits from the availability of technologies to combine desirable nutritional traits and attractiveness to humans. This ensures healthy foods will be produced and consumed.Read moreRead less
Developing Zn-dense, high-yielding wheat by molecular marker technology. The objective of this project is to identify pathways leading to the accumulation of zinc — an important element for human nutrition — in wheat. The project aims to provide biochemical and molecular markers for breeding programs that will facilitate the selection of superior breeding lines for improved human nutrition and seed health. This project builds on studies using a wheat diversity panel with 90 000 gene-based single ....Developing Zn-dense, high-yielding wheat by molecular marker technology. The objective of this project is to identify pathways leading to the accumulation of zinc — an important element for human nutrition — in wheat. The project aims to provide biochemical and molecular markers for breeding programs that will facilitate the selection of superior breeding lines for improved human nutrition and seed health. This project builds on studies using a wheat diversity panel with 90 000 gene-based single nucleotide polymorphism (SNP) markers, where zinc–SNP associations were identified. The project also builds on recent studies that show particular metabolites and macronutrients around anthesis are linked to improved grain zinc concentration at maturity.Read moreRead less