SCRC: Australian Seafood Apprentice Chef and Commercial Cookery Online Training Series

Funding Activity

Website
https://www.frdc.com.au/project/2010-770

Funding Status
Closed

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Funded Activity Summary

The pilot project aims to increase the proportion of local seafood on a selection of fine dining restaurant menus by educating apprentice chefs, qualified chefs and front-of-house restaurant staff using a novel training and assessment platform. The platform will be tested with Vocational Education and Training (VET) lecturers, apprentice chefs and front-of-house students to assess its remote learning capabilities. The platform is the addition of live, interactive videos undertaken for each of 6 different, local seafood products. Led by an internationally trained chef. These classes will provide a definitive, locally relevant resource through a single portal that satisfies a current lack of information regarding local seafood.

Chefs need targeted education about a range of benefits (seasonality, health, sustainability, economic value, links with tourism, provenance, full utility of all parts of the animal etc) and training in preparing, cooking and serving local seafood. The local seafood story is attractive to consumers and chefs, and front-of-house staff need a mechanism and resource base to access this information. Vocational Education and Training Institutions need a relevant and flexible syllabus. The development of web-based, interactive vidoes offers the opportunity to meet that need through an innovative eLearning platform, incorporating edited vignettes linked to specific benefits. The platform will allow for relevant VET skill set and assessment.

Funded Activity Details

Start Date: 01-05-2013

End Date: 01-05-2014

Funding Scheme: Funding Scheme not available

Funder: Fisheries Research and Development Corporation

Research Topics

ANZSRC Field of Research (FoR)

There are no FoR codes available for this funding activity

ANZSRC Socio-Economic Objective (SEO)

There are no SEO codes available for this funding activity

Other Keywords

Aquaculture | Finfish Fisheries | Stakeholder | Training

ACN 633 798 857